Black Pepper– Aptly called as the ‘King of Spices’ – as it is the world’s most traded spice. In medieval times the store of pepper was related to a man’s wealth and it was used as currency for trading. Black pepper has digestive benefits that help remove toxins from the body and increase metabolism.
White Pepper – White pepper is the fruit of the pepper plant, just that the processing is different than black variety. It is less complex than black pepper but is hotter in flavor. White pepper is used mainly in place of black pepper where the presence of black flecks would spoil the look of a sauce.
Clove – Being most flavorful spice, clove has been used as an important ingredient for cooking for over 2000 years. It is not just another spice in one’s kitchen spice cabinet – it is known to be a powerful health supplement with a wide variety of uses and applications.
** Packed in celebration boxes as gifting options – to add enthusiasm and emotions to various occasions!!
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