Black Cardamom <br>(The Taste Maker)

Black Cardamom
(The Taste Maker)

Weight: 100 Grams

M.R.P :499.00
Sale Price : 399.00 Price including GST

Black Cardamom pods are smoky deeply aromatic spice and is used in many curry blends alongside the green pods and other spices. Generally black cardamom is used in rustic slow cooked foods, rice, in curry dishes and in many savoury dishes. The whole pod and seeds are used as a spice, consumed raw or fried. Due to its heady notes, black cardamom is a constituent of garam masala and used extensively for preparing dal, soups, hearty meats, tandoors, rice dishes like biryani’s and vegetable dishes.



Do You know? Black cardamom is also known as….

Badi Elaichi – Elcho – Periya Yalam – Peddayelaki

Black Cardamom – called badi elaichi, is a popular Indian spice that is used in many of the cuisine’s signature dishes. It is in the form of seed pods, which are dark brown to black in color and has an earthy, floral & smoky flavor due to the way they are dried. It has a pungent aroma with a citrus and eucalyptus flavor. The use of black cardamom in India is highly popular in several food preparations as a flavoring agent & at the same time it is a host to a number of health benefits. It may help in improving gastrointestinal, urinary & cardiovascular health. It may provide respiratory relief & may enhance dental health.

Additional information

Weight 100 g

Premium quality and farm sourced product


Single origin that are handpicked by experts


Free of any chemicals, additives, added color & preservatives


Packed in airtight composite container which comes with a sealed pack and a freshness clip (to be used once the pack is open). Freebie – bookmark inside the box


Authentic spices from India


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(The Taste Maker)”

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