Do you know? Nutmace is also known as…Javitri – Jaipatri – Javintri – Jaadipathri – Japathri – Jalwatur
Nutmace is an aromatic spice that is reddish in color, covers the shell of nutmeg and resembles a dried flower. It develops its fragrant aroma once dried. It has a slightly milder taste to nutmeg and is ideal for food preparations that are gently spiced. Nutmace as a condiment, enhances recipes without imposing too much flavor in sweet and savoury foods such as sauces, cakes, pastries, donuts, cookies, confectioneries, candies and Mughlai cuisine. Nutmace characteristically composes higher concentration of certain essential oils and features refined yet intense aroma than nutmeg. Nutmace is a rich Source of Nutrients and Vitamins – copper, zinc, iron, potassium, essential oils, magnesium etc. It helps to relieve digestive problems, encourage increase in appetite, decrease stress / anxiety, boost blood circulation hence improving the general health.